Australia’s first vegetarian brooch launched

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Australia, Queensland – Broach buns have long been known as the perfect burger partner. But this delicious soft, rich and butter bread is traditionally made with eggs and milk, so it is not common for vegetarians to enjoy berio. till now.

The Fry Family Food Company, a vegetarian food brand, has just launched its vegetarian brooch buns which are exclusively available in Woolworth.

Tammy Fry, director at Fry, says, “Our brand-new brooch burger buns are fluffy and sweet, and will make the perfect BFF for any of our burgers.” She says that not only are they Australia’s first vegetarian brooch buns, they are a product for this global vegetarian company.

The location of vegetarian / vegan food is very different than the Fry family started their business in 1991 in South Africa. “The pace at which the plant-based industry is growing is definitely reflected in our sales figures and our new product. Growth,” says Tammy. “We grew about 30-40% year over year and in March alone. We have seen that the COVID-19 epidemic alone has led to a change in the purchasing habits of consumers. “

Current circumstances aside, studies show that consumers are making the leap to a growing array of plant-based options. According to Euromonitor International’s Lifestyle Survey, “those who are prohibiting some animal-based products but not following a strict vegetarian / vegan diet account for about 50% of consumers globally.” Euromonitor also showed Australia to be the world’s third-fastest growing vegetarian market with 9.6% growth in the country’s packaged vegetarian food market with growth from $ 60 million to more than $ 215 million by 2020 .

“Creating the perfect burger ban to support our burger felt like a great synergy innovation. Plant-based burgers have been a staple of our product range since we opened our doors 30 years ago but this is the first time we have created a bakery product.

Customers looking for the perfect burger with their burger have a range of fries to choose from. Their traditional burgers, chicken-style burgers and quinoa and brown rice protein burgers are all high in protein, naturally cholesterol-free and non-GM.

Adds Tammy, “Marinate the burger of your choice with your favorite sauce and fire the grill to charming perfection. Serve them on a 100% vegetarian brooch boon, and you have the next level of plant based burger food. “

Fry’s Vegan Broche Burger Buns come in a pack of four. They are available exclusively at Woolworth.

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Author: Usama Younus

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